- Must visit
Hauser & Wirth Menorca
Major contemporary art center on Isla del Rey combining gallery exhibitions, architecture, and sculpture gardens in a restored naval hospital site.
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Take a ferry from Ibiza (Island) to Menorca (Island) and enjoy the approximately 138 nautical miles (256 km) long journey. Find schedules and pricing options for a convenient and affordable trip.
Ferries from Ibiza (Island) to Menorca (Island) are available to foot passengers.



Distance 138 nautical miles (256 km) |
Average sailing duration 17h 10m |
Cabins Available |
Vehicles Available |
Foot passengers Available |
High Season Jul - Sep |
Low Season Jan - Mar |
Busiest Day Mon |
Least Busy Day Thu |
Best time to book 1 day |
Discover the best of Menorca — top attractions, local food, transport tips, budget advice, and currency essentials. Plan your perfect Menorca trip today.
Major contemporary art center on Isla del Rey combining gallery exhibitions, architecture, and sculpture gardens in a restored naval hospital site.
The island’s main archaeological and history museum in Maó, with collections covering Talayotic culture, Roman remains, and Menorcan art.
Interpretive museum space on Illa del Llatzeret explaining the historic quarantine station and public health history of the port of Maó.
The island’s most atmospheric historic quarter, packed with noble houses, small plazas, cathedral views, and popular evening strolls.
One of the world’s largest natural harbours, lined with waterfront walks, historic viewpoints, and boat activity.
The highest point on Menorca, offering panoramic island views and a classic stop for scenic photos and sunsets.
Menorca’s signature lobster stew, traditionally prepared with local spiny lobster, tomato, onion, garlic, and bread. It is the island’s most famous celebratory seafood dish.
A protected DOP cow’s milk cheese from the island, ranging from semi-cured to aged. It is one of Menorca’s best-known traditional products and a staple on local tables.
A rustic Menorcan soup made with water, olive oil, tomato, onion, and peppers, often served with bread and sometimes figs in summer. It reflects the island’s simple farmhouse cooking.
Celebrated Fornells restaurant specializing in caldereta de langosta and other seafood classics. Traditional atmosphere and one of the island’s best-known names for lobster.
Respected rural restaurant in Es Mercadal serving traditional Menorcan cuisine in a historic farmhouse setting. Good for authentic island dishes beyond seafood.
Well-known Ciutadella seafood restaurant famous for fresh fish, shellfish, and traditional rice dishes. Lively, classic setting with a long-standing local reputation.
Moderate by Spanish island standards. Summer raises hotel and restaurant prices, but local cafes stay reasonable.
Tipping is modest. Round up in cafes and taxis; leave about 5-10% in restaurants for good service. Service is often included or not heavily tip-dependent.
Official public transport app
Port Of Ciutadella, Menorca -> Plaça Dels Pins, Ciutadella, Menorca
Find answers to the most common questions about traveling from Ibiza (Island) to Menorca (Island) by ferry. From journey times and ticket prices to direct connections, first and last departures, and even whether the route is scenic, our FAQs cover everything you need to plan your trip. Whether you’re looking for the fastest ferry, the cheapest option, or tips for making the most of your visit at Menorca (Island), this guide helps you travel smarter and with confidence.

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