- Must visit
St John’s Co-Cathedral Museum
Museum spaces within Malta’s most celebrated baroque cathedral, known for Caravaggio’s masterpiece and richly decorated interiors.
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Complete guide to Malta
Things to do in Malta
Discover the best of Malta — top attractions, local food, transport tips, budget advice, and currency essentials. Plan your perfect Malta trip today.
- Must visit
The National Museum of Archaeology
Key museum for Malta’s prehistoric heritage, displaying major finds from the islands’ UNESCO-listed temple culture.
- Recommended
MUŻA
Malta’s national community art museum in Valletta, with works from the national collection in a restored Auberge building.
- Must visit
Republic Street
Valletta’s main thoroughfare, lined with major sights, shops, and architectural highlights across the capital.
- Must visit
Upper Barrakka Gardens
One of Malta’s best-known viewpoints, overlooking the Grand Harbour and favored for sunrise and sunset photos.
- Must visit
Mdina Old City
Atmospheric walled city of narrow lanes, honey-colored stone buildings, and cinematic viewpoints. A top walking area in Malta.
- Vegetarian
Sklandrausis
A traditional Latvian sweet pie with a rye flour crust filled with mashed potato and carrot. It is one of the country’s most distinctive heritage pastries.
- Vegetarian
- Vegan
Rupjmaize
Dense Latvian dark rye bread with a deep, slightly sour flavor. It is a daily staple and an important part of local food culture.
- Gluten-free
Pelēkie Zirņi Ar Speķi
Grey peas served with fried bacon and onion. This is one of Latvia’s most classic rustic dishes, especially associated with winter and festive meals.
Meke
A respected restaurant in Malta known for modern Latvian cooking, seasonal products, and a refined but relaxed atmosphere.
Restaurant Mazais Ansis
An established nearby dining spot known in the region for traditional Latvian cuisine, hearty portions, and a countryside feel.
Angelica Cafe
A well-known local cafe and restaurant in Malta popular for Latvian dishes, pastries, and a casual town-center setting.
Euro
Prices are moderate by Latvian standards. Daily costs stay reasonable, but tourist-season dining and lodging can rise.
Average meal costs
- Budget
- EUR 7-12 for a simple meal.
- Mid-range
- EUR 15-30 per person.
- Fine dining
- EUR 45+ per person.
- Coffee
- EUR 2-4 for coffee.
Tipping culture
Service is often included or informal. Rounding up is fine in cafes and taxis. In restaurants, 5-10% is appreciated for good service but not strictly expected.
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