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FRECCIA DEL GOLFOFRECCIA DEL GOLFOFRECCIA DEL GOLFOThe most popular day trips by ferry from Procida (Island) are Naples, Ischia, and Pozzuoli. Find out what you can do in these day trip destinations and how to book your bus from Procida (Island) on Omio.
Naples is a lively southern Italian city known for its historic center and the pizza tradition born here. Its crowded streets, baroque churches, and Bay of Naples setting give it an intense, layered character.
There are 12 ferries per day. The earliest ferry runs at 03:10, the last at 20:10. The fastest ferry covers the 11 nautical miles (22 km) distance in 7m.
There are 6 ferries per day. The earliest ferry runs at 02:30, the last at 20:30. The fastest ferry covers the 3 nautical miles (6 km) distance in 10m.
Pozzuoli is a historic port city in the Phlegraean Fields, known for Roman ruins and volcanic landscapes. Its harbor atmosphere, seafood culture, and sites like the Flavian Amphitheater give it a grounded, lived-in character.
There are 9 ferries per day. The earliest ferry runs at 03:10, the last at 20:10. The fastest ferry covers the 6 nautical miles (12 km) distance in 7m.
Discover the best of Procida (Island) — top attractions, local food, transport tips, budget advice, and currency essentials. Plan your perfect Procida (Island) trip today.
Ecclesiastical museum inside the abbey displaying sacred art, manuscripts, and objects tied to island history.
Exhibition rooms within Palazzo d'Avalos presenting the site's prison history and cultural regeneration projects.
Small maritime-themed display area documenting Procida's long relationship with navigation, shipbuilding, and fishing.
Postcard-famous fishing village of pastel houses, narrow lanes, and photogenic harbor views.
Belvedere above Corricella with one of Procida's best panoramic views and classic photo opportunities.
Main arrival waterfront lined with boats and colorful buildings, ideal for first impressions and easy walks.
Rabbit slowly braised with tomato, white wine, garlic and herbs. Procida’s signature island dish, tied to family Sunday lunches and local home cooking.
Pasta with sea urchin roe, prized for its intense briny flavor. A classic island seafood dish served when fresh ricci are available.
Spaghetti with local lemons, olive oil and often parsley or cheese. It reflects Procida’s long tradition of aromatic lemon cultivation.
Refined seafood restaurant near Marina Corricella, known for polished island cuisine, fresh catch and scenic harbor atmosphere.
Well-known waterside restaurant in Corricella serving classic Procida seafood and pasta in a colorful, traditional fishing-village setting.
Established casual spot appreciated for fresh fish, local dishes and relaxed island hospitality near the marina area.
Moderate for Italian islands: lodging is pricier in summer, but casual meals and buses stay reasonable. Ferry costs add to day-trip and overnight budgets.
Service is often included or covered by coperto. Round up or leave 5-10% for great restaurant service. Taxis are usually rounded up; cafés can keep small change.
Official public transport app
Port of Procida -> Marina Chiaiolella, Procida
Check where to Procida (Island) ferries depart and arrive, plus the main port details for this route.
Port of Procida is 1 km from Procida city centre. Public transport options include:
Port of Procida has practical services for this route, including Wifi, Parking, Dining, ATM, Taxis, Accessibility, WC, and Ticket Office.
Food options include: Ristorante La Lampara (0.2km), Il Maestrale (0.3km), La Medusa (0.4km)
Free WiFi. ATMs are available at the terminal.
Ticket office support is available at Port of Procida.
Available at Port of Procida: Parking, Taxis, WC.
Accessibility facilities are available at Port of Procida.
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